Filipino aquaculture firm Fisherfarms hopes to overcome strong competition for milkfish products in Asia through convenience ...

Algae-based proteins are viable and sustainable alternatives to soy in relation to taste and metabolic outcomes, say ...

Sustainably feeding growing global populations is one of the biggest challenges in food production. How can U.S. Soy ...

Singaporean brand JiaTaste is looking to export its ready-to-cook prawn noodle paste to more markets, particularly in the ...

Indonesia will be able to capitalise on a ‘golden opportunity’ with its halal food products industry as long as it improves ...

Cell Biotech-owned supplement brand DUOLAC expects its recent entry into Taiwan’s major supermarket chain to accelerate ...

Indonesia will need to implement more mandatory food fortification in staple foods if the country hopes to address the ...

A new consumer survey conducted by Suntory found that fatigue, anxiety, and bad skin conditions were the most common health ...

Vietnam's Sokfarm, South Korea's SUUL SUUP, Singapore's Hey! Chips and more feature in this edition of Start-up Spotlight.

South Korean convenience store chain GS25 is looking to build on the “successful cross-industry partnership model” that it ...

London-headquartered ice cream brand Little Moons hopes to woo premium consumers after successfully winning over youngsters ...

Kraft Heinz recently introduced a hands-free “snack dipper” device, which the food major says would solve the so-called ...